Hood Cleaning for Restaurants is one of the most important maintenance aspects of their business.  The proper maintenance and cleaning of the ENTIRE system is extremely important.  A recent study showed that over 85% of the Hood Cleaning Companies do not clean the roof to code
AT ALL.  

Want an example? See Below...

THIS CUSTOMER THOUGHT THEIR SYSTEM HAD BEEN CLEANED PROPERLY EVERY QUARTER FOR YEARS, UPON FURTHER INSPECTION IT WAS AN EXTREME FIRE HAZARD AND NEEDED TO BE ADDRESSed IMMEDIATELy.  THIS COULD BE YOUR SITUATION!

It’s about time after all these years to find a company that truly understands the “sub contracted” term where I do not have to worry about timeliness, job completion and professionalism, Green Guard is the way to go
— Area Director- Restaurant Group
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This is another example of a customer that "had a good hood cleaner, and thought they were all the same" until the experienced the Green Guard Difference!  Hood Cleaning Companies are not created equal.  Talk to Green Guard Sales Team and they can explain why....

Please make sure your vendor is: Licensed, provides Workers Compensation and explains the process in which they clean the system.

If you want a real life example, here are some photos from 2015 of a client that had a company not cleaning the entire system, they subcontracted this service assuming their vendor was performing the service correctly....